By hand or with chopsticks

No matter which method you choose, each has its benefits! 😊

🫰🏼✨ Using your hands is the traditional way, giving you better control—especially for nigiri sushi, where fish or other ingredients sit atop hand-pressed rice. It helps prevent the rice from falling apart or the topping from slipping, and offers a more authentic Japanese sushi experience.

🥢✨ Using chopsticks is convenient and neat, perfect for dishes that require cleanliness, such as sashimi or small sushi rolls. It makes eating easier and more comfortable for many people.

Which Omakase dishes do you prefer to eat with your hands, and which with chopsticks? Share your thoughts in the comments! 😋